12 Inch Conveying Elevator

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Designed to carry product from one level to another, these Conveying Elevators allow food processors to utilize their plant's free space more efficiently.

The Conveying Elevator is constructed completely of sanitary stainless steel and food grade plastic. The modular belting is made of plastic with six inch wide buckets spaced every six inches. The entire delivery side of the elevator is enclosed to ensure that even small product pieces stay on the belt, and not on the floor. Installation is easy because the thick walled construction resists warping when being moved into place with fork trucks. Cleaning is even easier; just remove the outer panels, and the entire elevator can be cleaned in no time; All areas are accessible!

Pricing

All prices are subject to change without notice. Call for a formal quote.

ME-CEL-XXXX-12

• Price : Call
• Stock : Made to Order

Specifications

Capacity:

The Conveying Elevator is capable of moving from 263 to 657 cubic feet per hour.

Estimated Crated Weight:

• Weight depends upon elevator dimensions

Dimensions:

Each of the horizontal section lengths and the vertical section length are to be specified by the customer.

• Input Height = 24.375 in. (Lower Input Heights may be available.)
• Discharge Height = Overall Height - 18.875 in.

Product Notes:

• Input heights less than 24 3/8 inches are available but not standard.
• A clearance greater than 1.0 inch(s) is required above the upper horizontal to allow for proper maintenance (12 inches is recommended).
• Standard drive train includes a torque limiter to reduce risk of injury, other drive methods are available (i.e. hollow shaft reducers).
• Standard overall height equals 18.875 inches plus discharge height. other "low profile" horizontal sections may be requested (this may include extra engineering time which will delay start of production and increase cost).
• Standard belt material is white food grade Acetal for in-shell pecans and Polypropylene for shelled pecans. Be sure to state the application upon ordering. Other materials and color may be available.
• Variable speed controller is standard, however, if the customer provides electrical components, a soft start controller is mandatory. If the customer does not specify not to include controller, it will be included in the price.
• On-board wash-down system is optional, and must be specified by customer to be included in the price.
• Standard material specification is Stainless Steel, however, painted Carbon Steel may be used upon customer's request.
• To keep the elevator from toppling over during use, an adequate support system that reaches from the ceiling to the top horizontal section of the elevator must be supplied by the customer.

Maintenance

• Regularly inspect the product guard adjustment assemblies. Tighten the locking nuts if they are loose, and make sure that the product guards are not pinching the cups as they pass. As a rule, maintain at least ¹/₃₂ of an inch between the side of the cups and the product guards.
• Follow the gear reducer manufacturer's maintenance recomendations.
• Regularly inspect the drive chain, and replace as necessary
• Make sure that there is sufficent "slack" in the elevator's belting. Do not run the belt tight; Some slack is required because the belt will expand and contract significantly as the ambiant room temperature fluctuates. As a rule, allow the belt to sag to aproximately 2 inches below the bottom of the lower horizontal section.

Replacement Parts

Contact us for replacement parts.

How to Order

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12 Inch Conveying Elevator